Riverside Place Food Service Inspection Report
4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
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4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
Read More2-2D – adequate handwashing facilities supplied & accessible 511-6-1.07(3)(a) – handwashing cleanser, availability (pf) Points: …
Read More16B – plumbing installed; proper backflow devices 511-6-1.06(2)(r) – system maintained in good repair (p, …
Read More6-1B – proper hot holding temperatures 511-6-1.04(6)(f) – time/temperature control for safety; hot holding (p) …
Read More4-2B – food-contact surfaces: cleaned & sanitized 511-6-1.05(7)(a)1 – equipment, food-contact surfaces,& utensils (pf) Points: …
Read MoreApril 18, 1992 – March 20, 2023 Corey Allen Tedder, age 30, of Tallahassee, Florida, …
Read MoreThis is notice that the annual City Council Retreat will be held on Friday, March …
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